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Dinner with A.1. new york steakhouse marinade

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On the label

TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, WATER, DRIED ONION, CONTAINS LESS THAN 2% OF BLACK PEPPER, MODIFIED FOOD STARCH, CITRIC ACID, DRIED PARSLEY, DRIED GARLIC, XANTHAN GUM, CARAMEL COLOR, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, MOLASSES, CORN SYRUP, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR

A.1., seasoning mixes, salts, marinades & tenderizers, serving 17 g. Ingredients as printed on the label.

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