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Dinner with Acetum the first glaze with balsamic vinegar of modena

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On the label

BALSAMIC VINEGAR OF MODENA MIN 70%(""ACETO BALSAMICO DI MODENA I.G.P."": WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOUR), GLUCOSE SYRUP, SUGAR, MODIFIED CORN STARCH, XANTHAN GUM STABILIZER.

Acetum, other condiments, serving 15 ml, package 215 mL/7.3 fl oz. Ingredients as printed on the label.

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Cooks as vinegar. Half of it left? Use up the vinegar.