Dinner with Adams Reserve artificial orange citrus sriracha rub, orange
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALT, GARLIC, SPICES, BROWN SUGAR, RED JALAPENO, VINEGAR POWDER (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR), RED BELL PEPPER, ORANGE PEEL, SUGAR, CELLULOSE POWDER (TO MAKE FREE FLOWING), SHALLOT, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, AND EXTRACTIVES OF PAPRIKA.
Adams Reserve, herbs & spices, serving 0.9 g, package 2.7 oz/77 g. Ingredients as printed on the label.
More from Adams Reserve
- Adams Reserve new york extra sharp cheddar
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- Adams Reserve chimichurri rub
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Other oranges
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- Gourmet Firehouse Salsa mild mandarin orange salsa, mild mandarin orangeGourmet Firehouse Salsa
- Gardein mandarin orange crispy chick'n, mandarin orangeGardein
- #hychi orange chicken fully cooked tempura chicken breast meat with orange sauce packet, orange chicken#hychi
- Del Monte mandarin oranges in light syrupDel Monte
- Simmering Samurai orange chicken fried riceSimmering Samurai
- Clover Valley mandarin oranges in light syrupClover Valley
- Clover Valley mandarin oranges, in light syrupClover Valley
- Tipton Grove mandarin oranges whole segments in light syrupTipton Grove
- Light & Fit orange cream flavored greek nonfat yogurt, orange creamLight & Fit
Cooks as oranges, hot sauce, seasoning. Half of it left? Use up the oranges.