Dinner with Aimee gari sushi ginger, gari
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GINGER, WATER, SUGAR, SALT, ACETIC ACID, WHITE DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SORBITOL, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE). FD&C RED #40.
Aimee, pickles, olives, peppers & relishes, serving 28 g, package 6 fl oz/176 mL. Ingredients as printed on the label.
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