Dinner with Al Fresco smoked andouille chicken sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SKINLESS CHICKEN MEAT, CONTAINS 2% OR LESS OF WATER, SMOKED SPANISH PAPRIKA, CRUSHED RED CHILI PEPPER, SUGAR, PAPRIKA, DEHYDRATED RED BELL PEPPERS, BAY LEAF, MINCED GARLIC, MINCED ONION, BLACK PEPPER, THYME SALT, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA, HICKORY SMOKE FLAVOR, IN A NATURAL PORK CASING.
Al Fresco, sausages, hotdogs & brats, serving 85 g, package 12 oz. Ingredients as printed on the label.
More from Al Fresco
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Cooks as chicken sausage, kielbasa. Half of it left? Use up the chicken sausage.