Dinner with Albertsons white split top enriched bread, white
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, VEGETABLE OIL (CANOLA AND/OR SOY), DISTILLED VINEGAR, YEAST NUTRIENT (AMMONIUM SULPHATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), DEFATTED SOY FLOUR, EXTRACT OF MALTED BARLEY, DEXTROSE, CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE (SOURCE OF CALCIUM), ENZYMES, NONFAT DRY MILK.
Albertsons, breads & buns, serving 30 g, package 22.5 oz/638 g. Ingredients as printed on the label.
More from Albertsons
- Albertsons mild italian sausage, mild italian
- Albertsons bratwurst sausage, bratwurst
- Albertsons fat free milk
- Albertsons whole milk
- Albertsons whole milk
- Albertsons low fat milk
- Albertsons reduced fat milk
- Albertsons hot italian sausage, hot italian
- Albertsons tender green sweet peas
- Albertsons albertson's, white bread
Other bread
- H-E-B organics multigrain breadH-E-B
- H-E-B organics roasted garlic breadH-E-B
- H-E-B organics ciabatta breadH-E-B
- Shaw's oatmeal breadShaw's
- Shaw's italian enriched breadShaw's
- Shaw's light italian breadShaw's
- Shaw's whole grain breadShaw's
- Shaw's whole grain multigrain breadShaw's
- Shaw's whole wheat multi-grain breadShaw's
- Shaw's multi grain breadShaw's
Cooks as bread.