Dinner with Albo sardines in pickled sauce, pickled sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SARDINES, SUNFLOWER OIL, VINEGAR, CUCUMBER, CARROT, SPICES AND SALT.
Albo, canned seafood, serving 85 g, package 4 1/4/120 g. Ingredients as printed on the label.
More from Albo
Other sardines
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- Sol-Mex sardines wild caught in tomato sauce, sardinesSol-Mex
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- Sol-Mex wild caught sardines in tomato sauceSol-Mex
- Safe Catch skinless & boneless wild sardines in waterSafe Catch
- La Megara gourmet mediterranean sardines with lemon, lemonLa Megara
- La Megara gourmet mediterranean sardines in olive oilLa Megara
- King Oscar sardines in extra virgin olive oil with basil, oregano & garlic, extra virgin olive oil with basilKing Oscar
- King Oscar sardines in extra virgin olive oil with sliced spanish manzanilla olives, extra virgin olive oil with sliced spanish manzanilla olivesKing Oscar
Cooks as sardines. Half of it left? Use up the sardines.