Dinner with Amazonas yellow hot pepper paste
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOW HOT PEPPER, SALT, CITRIC ACID AND POTASSIUM SORBATE AS PRESERVATIVE.
Amazonas, oriental, mexican & ethnic sauces, serving 5 g, package 227 g/8 oz. Ingredients as printed on the label.
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