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Dinner with Archer Farms spicy smoked chicken pepper jack cheese & sriracha aioli on chipotle brioche bread sandwich, spicy smoked chicken

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On the label

MESQUITE SMOKED CHICKEN BREAST (CHICKEN BREAST, WATER, LESS THAN 2%: VINEGAR, SALT, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, MESQUITE SMOKE FLAVOR AND NATURAL FLAVORS), CHIPOTLE BRIOCHE BREAD (ENRICHED FLOUR WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) , WATER, SUGAR, CORN MEAL, CHIPOTLE PEPPERS (CHIPOTLE PEPPERS, WATER, VINEGAR, SUGAR, SALT, TOMATO PASTE, SMOKE ESSENCE, ONION, XANTHAN GUM, GARLIC) , SOYBEAN OIL, CONTAINS 2% OR LESS OF: EGG, WHEY, BUTTER, SALT, ACTIVE DRY YEAST, CALCIUM SULFATE, WHEAT STARCH, ENZYMES, CALCIUM PROPIONATE [PRESERVES FRESHNESS]) , PEPPER JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, JALAPENO PEPPERS), SRIRACHA AIOLI (WATER, GARLIC PUREE (GARLIC, VINEGAR), SRIRACHA SAUCE [DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SUGAR, SALT , JALAPENO PUREE {RED JALAPENO PEPPERS, SALT AND CITRIC ACID} , WATER, CARROT FIBER, GARLIC POWDER, NATURAL FLAVORS (SOY), XANTHAN GUM, SPICE AND SMOKED PAPRIKA] , SOYBEAN OIL, LEMON JUICE CONCENTRATE, MODIFIED FOOD STARCH, EGG YOLKS, DISTILLED VINEGAR, SALT, SODIUM ALGINATE, LACTIC ACID, XANTHAN GUM, SODIUM BENZOATE AND POTAS SIUM SORBATE [PRESERVATIVES], NATURAL FLAVOR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]).

Archer Farms, prepared subs & sandwiches, serving 156 GRM, package 5.5 oz/156 g. Ingredients as printed on the label.

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Cooks as chicken, monterey jack, bread. Half of it left? Use up the chicken.