Dinner with Au Pain Dore cracked wheat artisan bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CRACKED WHEAT, WHEAT BRAN, OLIVE OIL, SEA SALT, YEAST, CULTURED WHEAT STARCH, ROASTED MALT FLOUR.
Au Pain Dore, breads & buns, serving 65 g. Ingredients as printed on the label.
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Cooks as bread. Half of it left? Use up the bread.