Dinner with Azuma Foods a! choice - hotate chanja (frozen seasoned spicy scallop)
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED SCALLOP TRIM MEAT, SORBITOL, FISH SAUCE (SARDINE), HOT PEPPER PASTE (RICE, WHEAT, SOYBEAN, RED PEPPER, SARDINE), RED PEPPER, SESAME SEED, SESAME OIL, SALT VINEGAR, PAPRIKA, GARLIC PASTE, KRILL EXTRACT, SCALLOP EXTRACT (SCALLOP, YEAST EXTRACT ), GINGER POWDER, KELP EXTRACT, MOMOSODIUM GLUTAMATE, GLICINE, DISODIUM SUCCINATE, DISODIUM 5'-RIBONUCLEOTIDE, SODIUM CITRATE, XANTHAN GUM, ALCOHOL, MODIFIED STARCH (POTATO).
Azuma Foods, frozen fish & seafood, serving 28 g, package 1.76 oz/50 g. Ingredients as printed on the label.