Dinner with B&g roasted peppers with imported balsamic vinegar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RED BELL PEPPERS, WATER, SUGAR, VINEGAR, SALT, BALSAMIC VINEGAR, CALCIUM CHLORIDE, CITRIC ACID.
B&g, pickles, olives, peppers & relishes, serving 28 g, package 12 fl oz/353 mL. Ingredients as printed on the label.
More from B&g
- B&g chips, bread & butter with whole spics
- B&g hamburger dill, zesty dill
- B&g pickle chips, hamburger dill
- B&g hot jalapeno peppers sliced, hot jalapeno
- B&g sweet salad pepper slices with oregano & garlic
- B&g whole pepperoncini peppers
- B&g hot pepper rings slices, hot pepper rings
- B&g hot dog relish
- B&g india relish
- B&g sweet relish, sweet
Other roasted red peppers
- Crystal Farms monterey jack cheese with roasted red peppers, mildCrystal Farms
- Mancini roasted peppersMancini
- Mt. Olive olive oil & garlic marinated roasted peppers, olive oil & garlicMt. Olive
- Cento chef's cut roasted peppersCento
- Dunbars roasted peppersDunbars
- Mediterranean Organic fire roasted red peppers, fire roastedMediterranean Organic
- Zukali salsa, cilantro pineapple, with fire roasted peppers and tomatillosZukali
- Mancini organic roasted peppersMancini
- Dobrova roasted peppers with garlicDobrova
- Kroger roasted red peppersKroger
Cooks as roasted red peppers, vinegar. Half of it left? Use up the roasted red peppers.