Dinner with Ba-Tampte deli spears, kosher dill
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CUCUMBERS, WATER, VINEGAR, SALT, GARLIC, SPICES, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, FD&C YELLOW #5
Ba-Tampte, pickles, olives, peppers & relishes, serving 28 g, package 32 fl oz/1 Quart/0.946 L. Ingredients as printed on the label.
More from Ba-Tampte
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