Dinner with Backerhaus signature multigrain loaf, signature multigrain
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR NIACIN, ASCORBIC ACID, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, MULTIGRAIN BLEND (WHEAT FLAKES, RYE MEAL, WHEAT BRAN, FLAX SEEDS, CORN FLAKES, OAT FLAKES, RYE FLOUR, SOY GRITS, MILLET SEEDS), SUNFLOWER SEEDS, ROLLED OATS, FLAX SEEDS, SUGAR, SEA SALT, WHEAT GLUTEN, YEAST, BLACKSTRAP MOLASSES, SESAME SEEDS, CULTURED WHEAT FLOUR, RYE FLAKES, MALTED BARLEY FLOUR, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER).
Backerhaus, breads & buns, serving 56 g. Ingredients as printed on the label.
More from Backerhaus
Other bread
- Bridor Usa, Inc. breadBridor Usa, Inc.
- La Baguetterie ciabatta bread, ciabattaLa Baguetterie
- Joint-Stockcompany crisp bread rings mini with poppy seeds, poppy seedsJoint-Stockcompany
- Joint-Stockscompany crisp bread chelnochok rings, crisp breadJoint-Stockscompany
- Baker's Corner pumpkin flavored quick bread & muffin mix, pumpkinBaker's Corner
- Smucker's peanut butter & strawberry jam bread sandwich, peanut butter & strawberry jamSmucker's
- Pillsbury country white artisan bread mixPillsbury
- Pillsbury quick bread & muffin mix, too!, cinnamon swirlPillsbury
- Pillsbury quick bread & muffin mix, lemon poppy seedPillsbury
- Pillsbury quick bread & muffin mix, too!, bananaPillsbury
Cooks as bread. Half of it left? Use up the bread.