Dinner with Badia minced garlics in olive oil, minced garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GARLIC, WATER, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, SODIUM BENZOATE ADDED AS A PRESERVATIVE.
Badia, pickles, olives, peppers & relishes, serving 5 g, package 16 oz/453.5 g. Ingredients as printed on the label.
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Cooks as garlic, olives, olive oil. Half of it left? Use up the garlic.