Dinner with Baja classic roasted red pepper burrito size wraps
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLEACHED ENRICHED FLOUR [BLEACHED FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE SHORTENING (PALM OIL WITH MONOGLYCERIDES), BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, WHEAT STARCH), SALT, RICE FLOUR, FUMARIC ACID, WHEAT GLUTEN, CALCIUM AND SODIUM PROPIONATE (PRESERVATIVES), MONO AND DIGLYCERIDES, SUGAR, CELLULOSE FIBER, POTASSIUM SORBATE (A PRESERVATIVE), SODIUM STEAROYL LACTYLATE, LOCUST BEAN GUM, XANTHAN GUM, SPICE, SPICE EXTRACTIVES, HYDROLYZED SOY PROTEIN, PARTIALLY HYDROGENATED SOYBEAN OIL, MALTODEXTRIN, DEHYDRATED BELL PEPPERS, DEHYDRATED ONION AND GARLIC, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, CITRIC ACID, CORN STARCH, ARTIFICIAL COLOR (RED #40), SODIUM METABISULFITE (DOUGH CONDITIONER)
Baja, prepared wraps and burittos, serving 66 GRM, package 14 oz. Ingredients as printed on the label.
More from Baja
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Cooks as tortillas, frozen burrito. Half of it left? Use up the tortillas.