Dinner with Ball Park flame grilled double cheeseburger on a bun

FULLY COOKEDBEEF PATTIES: Beef, Water, contains less than 2% of: Encapsulated Salt,Dextrose, Beef Flavor (Beef Stock, Flavor, Salt), Flavoring, Maltodextrin,Grill Flavor (From Sunflower Oil), Yeast Extract, Sodium Phosphate, Lemon JuiceConcentrate, Sodium Lactate, Sodium Diacetate. BUN: Enriched Wheat Flour (WheatFlour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate,Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil,contains less than 2% of: Calcium Sulfate, Dextrin, Sorbitol, Lipase, SodiumStearoyl Lactylate, Guar Gum, Datem, Mono- And Diglycerides, Ascorbic Acid,Enzymes, Calcium Peroxide, Salt, Calcium Propionate and Sodium Propionate(Preservatives), Wheat Gluten. PASTEURIZED PROCESS CHEDDAR CHEESE: CulturedMilk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (A Preservative),Vegetable Color (Annatto and Paprika Extract), Enzymes.

Ball Park, meat/poultry/other animals prepared/processed, serving 187 GRM, package 187.107 GRM. Ingredients as printed on the label.