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Dinner with Bar-S sliced bacon

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On the label

CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

Bar-S, bacon, sausages & ribs, serving 14 GRM, package 12 oz/340 g. Ingredients as printed on the label.

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Other bacon

Cooks as bacon. Half of it left? Use up the bacon.