Dinner with Baybel plant-based cheese alternative
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, MODIFIED FOOD STARCH, COCONUT OIL CALCIUM CITRATE, NO MORE THAN 2% OF EACH SALT NATURAL FLAVOR CITRIC ACID, BETA-CAROTENE (COLOR) CYANOCOBALAMIN (VITAMIN B12)
Baybel, cheese, serving 20 g, package 22.6 OZ/640 g. Ingredients as printed on the label.
Other plant-based meat
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- Gardein minestrone & saus'ge plant based soup, minestrone & saus'geGardein
- Wild Harvest plant-based chickpea pasta, spaghettiWild Harvest
- Tattooed Chef cauliflower spaghetti white bolognese cauliflower pasta and plant based beef tossed in a white bolognese sauce, cauliflower spaghetti white bologneseTattooed Chef
Cooks as plant-based meat, cheese.