Products / Beekman Farm Pantry
Dinner with Beekman Farm Pantry salsa verde, green chile
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CHILE PEPPERS TOMATILLOS, ONIONS, ROASTED PEPPERS, EXPELLER PRESSED CANOLA OIL, DISTILLED VINEGAR, SEA SALT, GARLIC, ORGANIC TAPIOCA STARCH, SPICES, LIME JUICE
Beekman Farm Pantry, dips & salsa, serving 31 g, package 16 oz/454 g. Ingredients as printed on the label.
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Cooks as salsa. Half of it left? Use up the salsa.