Dinner with Bella Italia antipasti regionali caponata
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
EGGPLANTS, TOMATOES, OLIVE OIL. ONIONS, CELERY, TOMATO PASTE, BLACK OLIVES, WHITE WINE VINEGAR, SUGAR, CAPERS, SEA SALT, BASIL, ACIDITY REGULATOR, CITRIC ACID.
Bella Italia, pickles, olives, peppers & relishes, serving 60 g, package 9.35 oz/265 g. Ingredients as printed on the label.
More from Bella Italia
- Bella Italia pistachio sweet spread
- Bella Italia borettane onions
- Bella Italia orange & cinnamon sweet spread
- Bella Italia hollandaise sauce with fresh italian butter and lemon juice, hollandaise
- Bella Italia artisan pasta
- Bella Italia penne giganti
- Bella Italia artisan pasta, durum wheat semolina pasta
- Bella Italia italian egg pasta
- Bella Italia egg fettuccine pasta
- Bella Italia pasta sauce with italian pork and wild fennel, italian pork and wild fennel