Dinner with Benecol light spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, LIQUID CANOLA OIL, LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, PLANT STANOL ESTERS, SALT, EMULSIFIERS (VEGETABLE MONO- AND DIGLYCERIDES, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS), POTASSIUM SORBATE, CITRIC ACID AND CALCIUM DISODIUM EDTA TO PRESERVE FRESHNESS, ARTIFICIAL FLAVOR, DL-A -TOCOPHERYL ACETATE, VITAMIN A PALMITATE, COLORED WITH BETA CAROTENE.
Benecol, butter & spread, serving 14 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Benecol
Other margarine
- Scott's Of Wisconsin garlic beer cheese spreadScott's Of Wisconsin
- Harris Teeter cinnamon honey pecan cream cheese spread, cinnamon honey pecanHarris Teeter
- Harris Teeter cheddar & jalapeno cream cheese spread, cheddar & jalapenoHarris Teeter
- Harris Teeter chive & onion cream cheese spread, chive & onionHarris Teeter
- Fleischmann's original 64% vegetable oil spread, originalFleischmann's
- Fleischmann's unsalted 64% vegetable oil spread, unsaltedFleischmann's
- Tillamook chive & onion farmstyle cream cheese spread, chive & onionTillamook
- Bunge 45% vegetable oil spreadBunge
- Harris Teeter 80% vegetable oil margarineHarris Teeter
- Hannaford cream cheese spreadHannaford
Cooks as margarine. Half of it left? Use up the margarine.