Dinner with Best Choice italian style pasta salad, italian style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED PASTA (DURUM WHEAT SEMOLINA, TOMATO SOLIDS, SPINACH*, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (FROM CORN), SALT, DEXTROSE, RED BELL PEPPERS*, MODIFIED CORNSTARCH, NATURAL FLAVORS, PARSLEY*, SPICES, CITRIC ACID, LACTIC ACID, SOYBEAN OIL, LIME JUICE SOLIDS, ONION*, YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, POTASSIUM CHLORIDE, GARLIC*.
Best Choice, pasta dinners, serving 53 g, package 7.75 oz/220 g. Ingredients as printed on the label.
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- Seggiano conchiglie organic pastaSeggiano
Cooks as pasta, deli salad. Half of it left? Use up the pasta.