Dinner with Big Easy Foods wild caught cooked gulf shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, WATER, SALT, SODIUM BISULFITE (AS A PRESERVATIVE) AND SODIUM TRIPOLYPHOSPHATE (ADDED TO RETAIN MOISTURE).
Big Easy Foods, frozen fish & seafood, serving 112 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Big Easy Foods
- Big Easy Foods shrimp
- Big Easy Foods turduchen with pork & sausage jambalaya
- Big Easy Foods peeled & cleaned raw shrimp
- Big Easy Foods wild caught gulf shrimp
- Big Easy Foods wild caught gulf shrimp
- Big Easy Foods wild caught gulf shrimp
- Big Easy Foods bacon-wrapped shrimp poppers
- Big Easy Foods wild caught gulf shrimp
- Big Easy Foods stuffed chicken with cheddar cheese & jalapeno cornbread, cheddar cheese & jalapeno cornbread
- Big Easy Foods midium wild caught gulf shrimp
Other shrimp
- Chef Jenn blackened shrimp cakesChef Jenn
- Bright Star Foods shell-on ez-peel raw shrimpBright Star Foods
- Gold Label raw shrimpGold Label
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- Gold Label shrimpGold Label
- Matlaw's raw shrimpMatlaw's
- World Classic Trading Company american wild shrimpWorld Classic Trading Company
- Sailor Supreme saltwater pink shrimpSailor Supreme
- Matlaw's shrimpMatlaw's
- The Bbq Bay Grilling Co. grilling shrimpThe Bbq Bay Grilling Co.
Cooks as shrimp. Half of it left? Use up the shrimp.