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Products / Birds Eye

Dinner with Birds Eye alfredo penne & vegetables penne with peas, red bell peppers, and corn in an alfredo sauce, alfredo

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On the label

COOKED ENRICHED PASTA (WATER, ENRICHED WHEAT FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, PEAS, RED BELL PEPPERS, CORN, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS LESS THAN 2% OF: SOYBEAN OIL, NONFAT DRY MILK, MODIFIED CORN STARCH, ALFREDO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], NONFAT DRY MILK, SALT, ROMANO CHEESE [PASTEURIZED COW'S MILK, CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, SODIUM CITRATE), SALT, GARLIC POWDER, XANTHAN GUM, ONION POWDER, GUAR GUM, LOCUST BEAN GUM, SPICE.

Birds Eye, frozen dinners & entrees, serving 306 GRM, package 10.8 oz/306 g. Ingredients as printed on the label.

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Other bell peppers

Cooks as bell peppers, corn, peas. Half of it left? Use up the bell peppers.