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Dinner with Birds Eye rotini alfredo pasta made from lentils & zucchini veggie pasta, rotini alfredo

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On the label

COOKED LENTIL ZUCCHINI ROTINI PASTA (WATER, LENTIL FLOUR, ZUCCHINI POWDER), WATER, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS LESS THAN 2% OF: SOYBEAN OIL, NONFAT DRY MILK, MODIFIED CORN STARCH, ALFREDO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], NONFAT DRY MILK, SALT, ROMANO CHEESE [PASTEURIZED COW'S MILK, CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, SODIUM CITRATE), SALT, GARLIC POWDER, XANTHAN GUM, ONION POWDER, GUAR GUM, BLACK PEPPER, LOCUST BEAN GUM.

Birds Eye, frozen dinners & entrees, serving 109 GRM, package 10 oz/283.5 g. Ingredients as printed on the label.

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Other zucchini

Cooks as zucchini, pasta, lentils. Half of it left? Use up the zucchini.