Dinner with Blount Organics organic vegetarian chili
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VEGETABLE STOCK* (WATER, VEGETABLE BASE* [CARROTS*, TOMATOES*, ONIONS*, POTATOES*, GARLIC*, SEA SALT, DEXTROSE*, EVAPORATED CANE SYRUP*, CANOLA OIL*, SPICES*, TURMERIC*]), TOMATOES* (TOMATOES*, TOMATO PUREE*, NATURALLY DERIVED CITRIC ACID), CHICKPEAS* (CHICKPEAS*, WATER, SEA SALT), KIDNEY BEANS* (KIDNEY BEANS*, WATER, SEA SALT, KOMBU SEAWEED), CARROTS*, ONIONS*, RED BELL PEPPERS*, CELERY*, BLACK BEANS*, LENTILS*, CONTAINS 2% OR LESS OF: GARLIC*, CANOLA OIL*, LEMON JUICE*, JALAPENO PEPPERS*, CILANTRO*, CORN STARCH* AND SPICES*.
Blount Organics, chili & stew, serving 245 g, package 48 oz/3 lbs/1.36 kg. Ingredients as printed on the label.
More from Blount Organics
Other chili
- Sriraja Panich sriracha chili sauce, hotSriraja Panich
- Hudson Harvest Provisions turkey chili with beansHudson Harvest Provisions
- Wardynski's cheese hot dogs, chiliWardynski's
- Seitenbacher salt, chiliSeitenbacher
- Snow Fox sriracha hot chili sauceSnow Fox
- Dbc Foods chili con carne with beansDbc Foods
- Finest Traditions Deli Products chicken chili with beansFinest Traditions Deli Products
- Gold'n Plump chicken breast strips + seasoned panko breadcrumbs, sweet chiliGold'n Plump
- Roundy's chili peppers crushedRoundy's
- Roundy's chili powderRoundy's
Cooks as chili. Half of it left? Use up the chili.