Dinner with Blount's Family Kitchen buff chicken mac

COOKED ENRICHED ELBOW MACARONI (WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE MEAT CHICKEN RAISED WITHOUT ANTIBIOTICS, PASTEURIZED PROCESS CHEDDAR CHEESE FOOD (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, WHEY PROTEIN CONCENTRATE, SKIM MILK, SODIUM CITRATE, MILKFAT, SALT, LACTIC ACID, OLEORESIN PAPRIKA, ANNATTO EXTRACT), CAYENNE PEPPER SAUCE (AGED CAYENNE PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), LIGHT CREAM, PASTEURIZED PROCESS CHEESE SPREAD (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SKIM MILK, SODIUM CITRATE, LACTIC ACID, SALT), CONTAINS 2% OR LESS OF: CHIVES, BUTTER (CREAM, SALT), MODIFIED CORN & TAPIOCA STARCH, WHEAT FLOUR, YEAST EXTRACT, SODIUM CITRATE, LACTIC ACID, DISTILLED VINEGAR, NISIN PREPARATION AND SALT

Blount's Family Kitchen, pasta dinners, serving 340 GRM, package 12 oz. Ingredients as printed on the label.