Dinner with Blue Bonnet light soft spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Water, Soybean Oil, Maltodextrin, Palm Oil, Less than 2% of: Salt, Palm Kernel Oil, Monoglycerides (Emulsifier), Preservatives (Potassium Sorbate, Sodium Benzoate, Calcium Disodium EDTA), Citric Acid, Natural and Artificial Flavor, Vitamin A Palmitate, Beta Carotene (Color).
Blue Bonnet, butter/butter substitutes, serving 14 GRM, package 15 ONZ. Ingredients as printed on the label.
More from Blue Bonnet
- Blue Bonnet 53% vegetable oil spread
- Blue Bonnet 53% vegetable oil spread
- Blue Bonnet 53% vegetable oil spread
- Blue Bonnet 39% vegetable oil spread
- Blue Bonnet liquid margarine
- Blue Bonnet light 31% vegetable oil spread, light
- Blue Bonnet lactose free 53% vegetable oil spread, lactose free
- Blue Bonnet 56% vegetable oil spread squeeze
- Blue Bonnet light 39% vegetable oil spread, light
- Blue Bonnet 53% vegetable oil spread
Other margarine
- Parkay soft spreadParkay
- Parkay original spread bowlParkay
- Parkay soft spread sleeveParkay
- Fleischmann's fleischmanns olive oil soft spread twin packFleischmann's
- Fleischmann's fleischmanns olive oil soft spread bowlFleischmann's
- Fleischmann's fleischmanns original soft spread twin packFleischmann's
- Fleischmann's fleischmanns original soft spread bowlFleischmann's
- Fleischmann's fleischmanns unsalted soft spread twin packFleischmann's
- Move Over Butter soft spreadMove Over Butter
- Fleischmann's fleischmanns light soft spread twin packFleischmann's
Cooks as margarine. Half of it left? Use up the margarine.