Dinner with Born With Seoul korean gochujang, sweet & tangy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SUGAR, RICE VINEGAR, MISO (SOYA), DRIED RED CHILLIES, GARLIC POWDER, SESAME OIL, SOY SAUCE, SALT.
Born With Seoul, oriental, mexican & ethnic sauces, serving 5 g, package 9.5 oz/270 g. Ingredients as printed on the label.
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Cooks as gochujang. Half of it left? Use up the gochujang.