Dinner with Brandless gluten free macaroni & cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHITE RICE FLOUR, BROWN RICE FLOUR, CHEESE FLAVORING (WHEY, CHEDDAR CHEESE* [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], NON-FAT DRY MILK, CORN STARCH, SALT, CONTAINS 2% OR LESS OF: NATURAL FLAVORS, LACTIC ACID POWDER [FOR FLAVOR], ANNATTO EXTRACT [FOR COLOR], SODIUM PHOSPHATE).
Brandless, pasta dinners, serving 71 g, package 6 oz/170 g. Ingredients as printed on the label.
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Cooks as macaroni, mac and cheese. Half of it left? Use up the macaroni.