Dinner with Braygourmet jalapeno smoked turkey salad, turkey
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HICKORY SMOKED TURKEY BREAST (TURKEY BREAST MEAT, TURKEY BROTH, CONTAINS 2% OR LESS: SALT, VINEGAR, SUGAR, SODIUM PHOSPHATE, NATURAL SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE). MAYONNAISE (SOYBEAN OIL, CORN SYRUP, EGG YOLKS, WATER, DISTILLED VINEGAR, SALT, CALCIUM DISODIUM EDTA (TO PRESERVE FLAVOR)), EGGS (EGGS, WATER, CITRIC ACID), JALAPENOS (FRESH JALAPENO PEPPERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE), CILANTRO.
Braygourmet, deli salads, serving 100 g, package 24 OZ/670 g. Ingredients as printed on the label.
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Cooks as turkey, jalapenos. Half of it left? Use up the turkey.