Products / Calandra's Italian & French Bakery
Dinner with Calandra's Italian & French Bakery hearth oven baked medium panella bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, SALT, YEAST
Calandra's Italian & French Bakery, breads & buns, serving 43 GRM, package 21 oz. Ingredients as printed on the label.
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Cooks as bread. Half of it left? Use up the bread.