Dinner with Calandra's brioche
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, SUGAR, CONCENTRATED BUTTER, FRESH WHOLE EGGS*, CREME FRAICHE (CULTURED PASTEURIZED MILK), INVERT SUGAR SYRUP, YEAST, WHEAT GLUTEN, SALT, NATURAL FLAVORS.
Calandra's, breads & buns, serving 65 g, package 10 OZ. Ingredients as printed on the label.