Dinner with Carey chipotle peppers in adobo sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHIPOTLE PEPPERS, TOMATO PUREE, ONION, HIGH-FRUCTOSE CORN SYRUP OR SUGAR, VINEGAR, CORN OIL, SALT, SPICES, AND GARLIC.
Carey, pickles, olives, peppers & relishes, serving 34 g, package 340 g/12 oz. Ingredients as printed on the label.
More from Carey
- Carey green pickled jalapeno peppers
- Carey salsa mexicanan casera hot salsa
- Carey hot salsa
- Carey medium salsa mexicana verde
- Carey nacho sliced pickled jalapeno
- Carey green pickled sliced jalapeno peppers
- Carey green pickled jalapeno peppers
- Carey jalapeno peppers
- Carey nacho sliced pickled jalapeno
- Carey green pickled jalapeno peppers