Dinner with Carmela luncheon meat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, SALT, SUGAR, SODIUM PHOSPHATE, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE.
Carmela, canned meat, serving 56 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as spam.