Dinner with Casey's Bakery hamburger buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, ASCORBIC ACID (DOUGH CONDITIONER), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (SOYBEAN OIL OR PALM OIL), SUGAR, YEAST, NONFAT DRY MILK (CONTAINS SOY), EGGS, SALT, WHEAT STARCH, WHEAT GLUTEN, MONO-DIGLYCERIDES (PROPIONIC ACID, PHOSPHORIC ACID), SODIUM STEAROYL LACTYLATE, DOUGH CONDITIONER (WHEAT FLOUR, MONOCALCIUM PHOSPHATE, ASCORBIC ACID, POTASSIUM BROMATE, CULTURED WHEAT FLOUR SPONGE, L-CYSTEINE), CALCIUM PROPIONATE (PRESERVATIVE).
Casey's Bakery, breads & buns, serving 47 g, package 19.8 oz/564 g. Ingredients as printed on the label.
More from Casey's Bakery
Other ground beef
- Wegmans 100% grass fed ground beef 85% lean 15% fat, ground beefWegmans
- Open Nature 85% lean/15% fat grass fed angus ground beef pattiesOpen Nature
- Organic Prairie organic 85% lean 15% fat pasture-raised ground beefOrganic Prairie
- Crazy Fresh hamburger topperCrazy Fresh
- Ahold 80% lean, 2% fat ground beef pattiesAhold
- Market Basket 85% leanMarket Basket
- Hey Pickle! hamburger dill pickle chips, hamburgerHey Pickle!
- Extraordinary Bites hamburger bunsExtraordinary Bites
- Tony's Fresh Market 100% pure ground beef burgersTony's Fresh Market
- Schweid & Sons fresh usda prime ground beef burgersSchweid & Sons
Cooks as ground beef, hamburger buns.