Dinner with Castle Cheese grated romano cheese alternative
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, MODIFIED FOOD STARCH (MADE FROM CORN), *CASEIN (MILK PROTEIN), SALT, TRISODIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, CITRIC ACID, SODIUM CITRATE, POTASSIUM SORBATE, LACTIC ACID, ASETIC ACID, NATURAL AND/OR ARTIFICIAL FLAVOR
Castle Cheese, cheese, serving 5 g, package 8 oz/227 g. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.