Products / Castle Wood Reserve
Dinner with Castle Wood Reserve oven roasted turkey breast
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TURKEY BREAST, TURKEY BROTH, LESS THAN 2% DEXTROSE, SEA SALT, DRIED VINEGAR, SODIUM PHOSPHATE, SEASONING (YEAST EXTRACT, SALT, DEXTROSE, TURKEY BROTH, MALTODEXTRIN, NATURAL FLAVOR), CULTURED DEXTROSE, NATURAL FLAVOR.
Castle Wood Reserve, pepperoni, salami & cold cuts, serving 56 g, package 16 oz/1 lbs. Ingredients as printed on the label.
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Cooks as turkey breast. Half of it left? Use up the turkey breast.