fridgetonight

Products / Cedarlane

Dinner with Cedarlane butternut squash casserole

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

BUTTERNUT SQUASH, MILK (MILK, VITAMIN D3), PASTEURIZED WHOLE EGGS, EGG BREAD (WHEAT FLOUR, WATER, EXPELLER PRESSES CANOLA OIL, YEAST, WHEAT GLUTEN, EVAPORATED CANE SUGAR, SLAT, CULTURED WHEAT FLOUR, WHEAT FLOUR, ENZYMES, ASCORBIC ACID, FLAVORING COLOR BLEND {CORN FLOUR, TURMERIC, CONTAINS 2% OR OF LESS OF: PAPRIKA, NATURAL FLAVORS}, CALCIUM SULFATE, WHEAT STARCH AND 2% OR LESS OF ENZYMES {CONTAINS WHEAT}). LEEKS, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, & ENZYMES, POWDERED CELLULOSE {ADDED TO PREVENT CAKING}), BUTTER (PASTEURIZED SWEET CREAM), ORGANIC HIGH OLEIC SUNFLOWER OIL, SALT, EXTRA VIRGIN OLIVE OIL, THYME, BLACK PEPPER.

Cedarlane, other deli, serving 100 g, package 32 oz/2 lbs/.91 kg. Ingredients as printed on the label.

More from Cedarlane

Other squash

Cooks as squash.