Dinner with Chef Kamal taziki
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED GRADE A MILK, CONCENTRATED SKIM MILK, NATAMYCIN, CUCUMBERS, GARLIC, SPICES AND SALT
Chef Kamal, dips & salsa, serving 28 g, package 8 oz. Ingredients as printed on the label.