Dinner with Chung Jung One premium korean bbq sauce & marinade, spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANE SUGAR, WATER, GOCHUJANG (CORN SYRUP, WATER, BROWN RICE, RED PEPPER POWDER, SEA SALT, ALCOHOL (TO PRESERVE FRESHNESS), GARLIC, SOYBEAN, GLUTINOUS BROWN RICE FLOUR, FERMENTED SOYBEAN, ROASTED SOYBEAN POWDER,ONION), APPLE PUREE (APPLES, ASCORBIC ACID), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GOCHUGARU CHILE POWDER, GARLIC, SALT, APPLE CIDER VINEGAR, MISO PASTE (WATER, SOYBEANS, RICE, SALT, ALCOHOL), SPICE, CITRIC ACID, EXTRACTIVES OF PAPRIKA, CAPSICUM.
Chung Jung One, seasoning mixes, salts, marinades & tenderizers, serving 39 g, package 14.5 oz/411 g. Ingredients as printed on the label.
More from Chung Jung One
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Cooks as barbecue sauce. Half of it left? Use up the barbecue sauce.