Dinner with Cigar City smoked salsa, pineapple
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES, PINEAPPLE, ONIONS, ASSORTED PEPPERS, CILANTRO, GARLIC, LIME JUICE AND SALT.
Cigar City, dips & salsa, serving 32 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
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