Dinner with Cinco Lanzas gran reserva cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PASTEURIZED SHEEP. GOAT AND COW'S MILK, LACTIC FERMENTS, SALT, RENNET, CALCIUM CHLORIDE.
Cinco Lanzas, cheese, serving 28 g. Ingredients as printed on the label.
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Cooks as cheese.