Dinner with Classic Gourmet creamy caesar dressings
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, PARMESAN AND ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), DISTILLED VINEGAR, EGG YOLKS, SALT, CONTAINS LESS THAN 2% OF SPICES, ANCHOVY PASTE (ANCHOVY, SALT, DEFATTED SOY FLOUR, WATER), GARLIC*, CITRIC ACID, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), ONION*, CARAMEL COLOR, LEMON JUICE CONCENTRATE, DISODIUM INOSINATE & DISODIUM GUANYLATE, ARTIFICIAL FLAVOR, EXTRACTIVE OF TURMERIC (COLOR), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
Classic Gourmet, salad dressing & mayonnaise, serving 42.5 g, package 1.5 oz/42.5 g. Ingredients as printed on the label.