Dinner with Claudio's sea salt parm breadstick, sea salt parm
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR, (WHEAT FLOWER, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, PARMESAN CHEESE (PART SKIMMED MILK, CHEESE CULTURE, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, SEA SALT, SOURDOUGH STARTER.
Claudio's, breads & buns, serving 11 g, package 8 oz/224 g. Ingredients as printed on the label.
More from Claudio's
Other salt
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Cooks as salt. Half of it left? Use up the salt.