Dinner with Colavita original balsamic glace, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BALSAMIC VINEGAR OF MODENA (MIN. 90%), GLUCOSE SYRUP, GUAR GUM, XANTHAN GUM STABILIZER, ANTIOXIDANT E224.
Colavita, other cooking sauces, serving 15 ml, package 29.5 fl oz/.92 Quart/870. Ingredients as printed on the label.
More from Colavita
- Colavita eggplant pate in extra virgin olive oil, eggplant
- Colavita eggplants & sweet peppers in extra virgin olive oil, eggplants & sweet peppers
- Colavita black olive pate in extra virgin olive oil, black olive
- Colavita capers
- Colavita artichoke pate in extra virgin olive oil, artichoke
- Colavita green olive pate in extra virgin olive oil, green olive
- Colavita bella di cerignola olives in brine
- Colavita hot chili peppers in extra virgin olive oil, hot chili peppers
- Colavita sun-dried tomatoes in extra virgin olive oil, sun-dried tomatoes
- Colavita artichoke hearts in extra virgin olive oil