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Products / Cood To Dough

Dinner with Cood To Dough white enriched bread, white

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On the label

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST. CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, SODIUM STEAROYL LACTYLATE, AMMONIUM SULFATE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE).

Cood To Dough, breads & buns, serving 27 g, package 20 OZ/566 g. Ingredients as printed on the label.

Other bread

Cooks as bread.