Dinner with Cook-Able creamy bacon & parmesan pasta with broccoli meal kit, creamy bacon & parmesan pasta with broccoli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RIGATONI (DURUM WHEAT SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BACON (PORK, WATER, SEA SALT, SUGAR, CULTURED CELERY JUICE, CHERRY POWDER), BROCCOLI, AMERICAN GRANA (CULTURED MILK, SALT, ENZYMES, CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR), CREAM CHEESE (PASTURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CITRIC ACID, CAROB BEAN GUM, XANTHAN GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR), SOUR CREAM (GRADE A CULTURED CREAM), GARLIC PUREE (GARLIC PUREE, SUGAR, SALT, SUNFLOWER OIL, ACIDITY REGULATOR (CITRIC ACID), STABILISERS (XANTHAN GUM, CALCIUM CHLORIDE) ITALIAN SEASONING (OREGANO, DRIED ONIONS, BASIL, ROSEMARY, KOSHER SALT, FENNEL SEEDS, RED CHILI FLAKES, THYME, GARLIC POWDER, BLACK PEPPER. *ALL NATURAL RICE POWDER ADDED TO REDUCE CAKING).
Cook-Able, other deli, serving 290 GRM, package 22.4 OZ. Ingredients as printed on the label.
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Cooks as bacon, parmesan, broccoli. Half of it left? Use up the bacon.