Products / Country Club Bakery
Dinner with Country Club Bakery italian sandwich buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FLOUR (WHEAT FLOUR, MALTED, BARLEY, FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE, RIBOFLAVIN, WATER, YEAST, SALT.
Country Club Bakery, breads & buns, serving 25 GRM, package 10 oz. Ingredients as printed on the label.
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Cooks as hamburger buns, sandwich. Half of it left? Use up the hamburger buns.